Description
The Ombretta Merlot IGT Marca Trevigiana from Enotria Tellus is made from carefully selected Merlot grapes, grown on stony, medium-textured soils near the Piave River. Vinification takes place in stainless steel at controlled temperature with a 15-day maceration, followed by 7 months of aging: 50% in American oak tonneaux to impart spicy notes and roundness, and the remaining 50% in steel to preserve freshness and fruitiness. The process is completed with an additional month of bottle aging.
Visually, it presents a ruby red color with violet reflections. On the nose, it releases a rich and enveloping bouquet of blackberry, blackcurrant, cherry, and delicate spices. On the palate, it is soft, velvety, and slightly tannic, with a long and pleasant finish.
Wine Sheet
| Wine type | Red Wine |
|---|---|
| Alcohol content | 13% Vol. |
| Bottle size | 0.75 L |
| Grapes | Merlot |
| Serving temperature | 16-18°C |
| Sulfites | Contains Sulfites |
| Pairings | Aged Cheeses, Meat-Based First Courses, Red Meat Main Courses |
| Production area | Stony and medium-textured soils near the Piave River |
Did You Know?
This Merlot tells the winemaking tradition of the Marca Trevigiana, interpreted with artisanal care. The combination of oak and steel creates a complex yet balanced profile, perfect for those who enjoy structured yet harmonious red wines.
Vinification
Selected Merlot grapes. Vinification in stainless steel at controlled temperature with a 15-day maceration. Followed by 7 months of aging: 50% in American oak tonneaux and 50% in stainless steel. An additional month of bottle aging completes the process.
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